Rwanda’s fast population growth and accelerated urbanisation is increasing pressure on land, water, and food resources. In addition to this, our current linear food system is based on a ‘take-makewaste’ model that leads to extraction of finite resources, air pollution as well as soil and water contamination, harming not only the environment but also the human health.
A circular food system, in contrast, can keep products and materials in use, regenerate natural systems and reuse waste.
How might we develop sustainable, local, affordable animal feed products and services in order to create revenues for producers and inputs for livestock farmers?
Incubate business6 ventures successfully entered the Incubation Phase.
Sustainable Business3 ventures have successfully placed their products and services on the market.
FutureFarm developed composting solutions to address the challenge of organic waste in Rwanda and beyond.
Agricultural gurus produce affordable feed mixes for small and medium farmers from horticultural and agricultural waste.